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Eggplant “Glorious” Eggplant
The ancient ancestors of eggplant grew wild in India and were first cultivated in China in the 5th century B.C. Eggplant was introduced to Africa before the Middle Ages and then into Italy, the...
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Italian Casseroles And Braises
A casserole, from the French word for “saucepan”, is a large, deep dish or pot used both in the oven and as a serving vessel. The word casserole is also used for the food cooked and served in such a...
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Cold Weather Dinners
BEGINNING OF WINTER — By Leonid Afremov The best winter recipes will warm you up inside and out, will warm your home and make your house smell fantastic. Soups, stews, casseroles and chili are very...
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